Рецепт на англійському
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рецепт на англійському
- Prepare a thin puff pastry. Lightly fry the meat, chop and mix well with spices, egg yolks and grated cheese. Created a small pastry stuffed with meat, fry and serve with turkey broth, beef or capon.
Dishes of capons was considered sophisticated, refined and serve the priests and royalty. Young males were castrated, cut off their scallops and put in a tiny cell, so that their meat was getting fat and tender.